Dinner

Starters

General Tso’s Cauliflower fried cauliflower, green onion, sesame seeds 12

Crab Rangoons mandarin orange duck sauce 11

Pork & Kimchi Dumplings sweet chili, scallion 9

Chicken Wings Korean bbq or Truffalo glazed 13

Mezze Platter marinated olives, hummus, fried cauliflower, local feta, marcona almonds, tahini yogurt dip, cucumber, grilled pita 24

Edamame yuzu salt or togarashi spice mix 7

Loaded Brussels Sprouts crispy fried sprouts, maple gouchujang, scallions 12

Bacon Wrapped Hot Dates applewood bacon, feta mousse, balsamic, fine herbs 9

Truffle Fries parmesan reggiano, white truffle oil 8

Salads

add grilled or fried chicken 5, steak 7, salmon 9, tuna 10

Caesar Salad seeded sourdough croutons, parmesan, black pepper and preserved lemon Caesar dressing 13

Seaweed Salad 6

Beet Salad smokey beet yogurt, cucumbers, arugula, hot honey, toasted almond, feta 10

House Salad cherry tomatoes, roasted sweet potato, spiced pumpkin seeds, champagne vinaigrette 8

Entrées

Salmon cauliflower rice, Japanese sweet potato, fennel, tahini yogurt 24

Short Rib Tagliatelle short rib, tagliatelle, ricotta, mushrooms, squash 24

Steak Frites 10oz Coulotte, truffle frites, petite green salad, chimichurri 28

Massaman & Coconut Curry Tofu seasonal vegetables, pineapple salsa, sesame & scallion press box rice 22

Vegetable Fried Rice jasmine rice, charred pineapple, carrots, peas, asparagus, egg 16 (add grilled or fried chicken +5, salmon +9, short rib +7, tuna +10)

Smoked Pork Belly Ramen bacon broth, crispy pork belly, wavy egg noodle, nappa cabbage, soft boiled egg, cilantro, scallion, togarashi, lime 20

Autumn Vegetable Risotto spiced pumpkin puree, wild mushrooms, roasted squash, sage brown butter *vegan upon request 18

Herb Crusted Cod parsnip puree, confit potatoes, bok choy, hazelnut brown butter 25

Handhelds

served with fries 

Fried or Grilled Chicken Sandwich sriracha aioli, Napa cabbage slaw, bread and butter pickles 15 (make it saucy +2 and add Korean bbq or truffalo sauce)

Cubano smoked pork shoulder, ham, Swiss cheese, dill pickles, spicy house beer mustard, pressed and toasted in butter 17

Opus Burger shredded lettuce, tomato, pickles, onion, American, power sauce 16

Pork Belly Taco Korean BBQ sauce, pickled red cabbage, pineapple salsa 15

Sushi

Yummy Roll* tuna, avocado, cucumber, topped with salmon, avocado, fried leeks, white miso glaze 18

Shaggy Dog* salmon, mango, avocado, topped with crab, mango sauce, wasabi aioli 17

Cali Roll yuzu aioli, crab, avocado, cucumber, toasted sesame seeds 11

Siberian Tiger Roll* shrimp tempura, spicy crab, topped with salmon, avocado, yuzu aioli, tobiko 18

Fire Cracker Roll* tuna, scallion, tempura flake, vietnamese chili sauce 12

Tuna Miso Roll* shrimp tempura, avocado, topped with tuna, togarashi, japanese spicy mayo 17

The “Kobe” Roll* spicy crab, tempura shrimp, topped with kobe carpaccio, spicy mayo, sweet chili 19

Genki Roll* spicy tuna, tempura sweet potato, avocado, scallion, spicy mayo, sweet soy 17

Spicy Tuna Roll* cucumber 10

Harvest Roll fried sweet potato, avocado, arugula, carrot, wrapped in soy paper, topped with wasabi aioli 15

Vegan Roll cucumber, avocado, carrot, wrapped in soy paper 15

Salmon or Tuna Bowl* avocado, orange, cilantro, carrot, atop a bed of sushi rice, daikon & carrot hay, ginger-garlic ponzu, white miso chili salmon 19, tuna 22